Apple Relish (Apfelkren)

The Best of Bon Appetit, 1979

30 minutes — 12 ounces, about 1-1/2 cups

Ingredients

3		eating apples (peeled, cored and grated)
1⁄4	cup	sugar (or to taste)
1	tablespoon	prepared horseradish (drained)
2	teaspoon	paprika
2	tablespoon	dry white wine

Combine all ingredients in medium bowl and blend well.