Good Earth & Country Cooking, 1974
15 minutes — 10 Servings | |||||||||||||||||
Ingredients
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InstructionsBring the peas to a boil in the water, salt, sugar, and butter. Boil 2 minutes only, then remove from the heat and drain. |
Good Earth & Country Cooking, 1974
15 minutes — 10 Servings | |||||||||||||||||
Ingredients
| |||||||||||||||||
InstructionsBring the peas to a boil in the water, salt, sugar, and butter. Boil 2 minutes only, then remove from the heat and drain. |