Crème de Colorado Cookbook, 1987
| 5 minutes — 12 tablespoons | |||||||||||
Ingredients
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InstructionsBlend butter, honey and pecans in food processor until smooth. Serve at room temperature. |
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Crème de Colorado Cookbook, 1987
| 5 minutes — 12 tablespoons | |||||||||||
Ingredients
| |||||||||||
InstructionsBlend butter, honey and pecans in food processor until smooth. Serve at room temperature. |
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