Hot Honeyed Pineapple Juice

The Best of Food & Wine, 1984

20 minutes — 2 Servings

Ingredients

2	cup	unsweetened pineapple juice
2	teaspoon	honey (or to taste)
		rum (to taste – optional)

Instructions

Place the pineapple juice and honey in a small saucepan. Bring the mixture to a simmer over moderate heat, stirring occasionally to dissolve the honey. When the juices piping hot, pour into mugs. Add rum, if desired.