Published on Yesterday's Recipes (http://yesterdaysrecipes.com)

Lemon Vinaigrette

Cuisine, April 1982

10 minutes — 1 cup

Ingredients

3⁄4	cup	olive oil
3	tablespoon	fresh lemon juice
3	clove	garlic (mashed to a paste)
1 1⁄2	teaspoon	dried oregano (crumble)
1 1⁄2	teaspoon	dried basil (crumble)
1 1⁄2	teaspoon	salt
		ground black pepper

Instructions

Whisk all ingredients in bowl or shake in tightly closed jar until blended.

Source URL (retrieved on 11/16/2025 - 5:11pm): http://yesterdaysrecipes.com/recipes/lemon-vinaigrette