Published on Yesterday's Recipes (http://yesterdaysrecipes.com)

Lime Marinade

Grill Book, 1986

10 minutes — 1 cup

Ingredients

1⁄2	cup	peanut oil
2		limes (juiced)
1	tablespoon	white wine vinegar
1	teaspoon	honey
1⁄4	cup	onion (coarsely chopped)
		ground white pepper

Instructions

Combine all ingredients in a bowl. Whisk to emulsify. Marinate chicken for 30 minutes to 1 hour before grilling.

Source URL (retrieved on 04/25/2024 - 12:51am): http://yesterdaysrecipes.com/recipes/lime-marinade