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Lime Marinade

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10 minutes — 1 cup Print RecipeEmail Recipe

Ingredients

1⁄2cuppeanut oil
2 limes (juiced)
1tablespoonwhite wine vinegar
1teaspoonhoney
1⁄4cuponion (coarsely chopped)
  ground white pepper

Instructions

Combine all ingredients in a bowl. Whisk to emulsify. Marinate chicken for 30 minutes to 1 hour before grilling.

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