Vegetables

Asparagus Amandine

Cuisine, April 1979
Asparagus with Ham Sauce

American Food, 1975
Avocado and Corn

Handbook of Holiday Cuisine, 1970
Baked Marinated Potatoes

Potpourri of Cookery, 1980
Baked Mushrooms

Cooking with Bon Appétit: Appetizers, 1982
Baked Plum Tomatoes (Pomodori Al Forno)

Cuisine, October 1982
Baked Potatoes Stuffed with Spinach

The Playboy Gourmet, 1972
Baked Squash in Cinnamon and Cream

American Food, 1975
Barbecue String Beans

The American Country Inn and Bed & Breakfast Cookbook Volume Two, 1990
Basic Mexican Bean Recipe (Frijoles)

Elena's Secrets of Mexican Cooking, 1973
Blue Moon Waldorf Salad

The New Moosewood Cookbook, 2000

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