Baked Marinated Potatoes
Potpourri of Cookery, 1980
| 1 1⁄2 hours — 4 Servings | Print RecipeEmail Recipe | ||||||||||||||||||||||
Ingredients
| |||||||||||||||||||||||
InstructionsWash unpeeled potatoes well. Cut half way through potatoes into 1/8"slices the entire length so potatoes are held together by uncut lower part. Place potatoes close together in 2" oven-proof deep pan. Mix remaining ingredients; pour over potatoes. Bake 1-1/2 hours at 375F, basting several times. |
|||||||||||||||||||||||
- Login to post comments

Recent comments
13 years 6 weeks ago
13 years 10 weeks ago
13 years 10 weeks ago
13 years 17 weeks ago
13 years 17 weeks ago
13 years 17 weeks ago
13 years 17 weeks ago
13 years 18 weeks ago
13 years 18 weeks ago
13 years 21 weeks ago