Cuisine, October 1981
| 10 minutes — 4 Cups | |||||||||||||||||
Ingredients
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InstructionsCombine 3 cups pumpkin purée with remaining ingredients in medium serving bowl; whisk until well combined. Refrigerate, covered, until serving time. Serve cold. |
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Cuisine, October 1981
| 10 minutes — 4 Cups | |||||||||||||||||
Ingredients
| |||||||||||||||||
InstructionsCombine 3 cups pumpkin purée with remaining ingredients in medium serving bowl; whisk until well combined. Refrigerate, covered, until serving time. Serve cold. |
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Links:
[1] http://yesterdaysrecipes.com/recipes/pumpkin-pur%C3%A9e