Pumpkin Raita
Cuisine, October 1981
10 minutes — 4 Cups | Print RecipeEmail Recipe | ||||||||||||||||
Ingredients
| |||||||||||||||||
InstructionsCombine 3 cups pumpkin purée with remaining ingredients in medium serving bowl; whisk until well combined. Refrigerate, covered, until serving time. Serve cold. |
- Login to post comments
Recent comments
12 years 7 weeks ago
12 years 10 weeks ago
12 years 10 weeks ago
12 years 17 weeks ago
12 years 18 weeks ago
12 years 18 weeks ago
12 years 18 weeks ago
12 years 18 weeks ago
12 years 19 weeks ago
12 years 22 weeks ago