Published on Yesterday's Recipes (http://yesterdaysrecipes.com)

Sour Cream Sauce

Good Housekeeping, February 1953

10 minutes — 4 Servings

Ingredients

2	tablespoon	butter (or margarine)
2	tablespoon	flour
1⁄2	cup	water
1⁄2	cup	sour cream
1	teaspoon	horseradish
1⁄4	teaspoon	dried thyme
1⁄4	teaspoon	salt
1⁄8	teaspoon	black pepper

Instructions

Melt butter and stir in flour. Add water and sour cream, stirring. Add other ingredients, stirring, and heat.

Source URL (retrieved on 04/19/2024 - 12:14pm): http://yesterdaysrecipes.com/recipes/sour-cream-sauce