Published on Yesterday's Recipes (http://yesterdaysrecipes.com)

Whipped-Cream Lattice

The New McCall's Cookbook, 1973

10 minutes — 1 Servings

Ingredients

1⁄2	cup	heavy cream
1	tablespoon	confectioner's sugar
1⁄4	teaspoon	vanilla extract

Instructions

Whip cream with sugar and vanilla until stiff.

Using cream in pastry bag with number-3 (large rosette) decorating tip, pipe cream in lattice design over top of pumpkin pie.

Notes

Perfect for use on any pumpkin pie [1], but especially for Old-Fashioned Pumpkin Pie [2].

Source URL (retrieved on 04/24/2024 - 9:21pm): http://yesterdaysrecipes.com/recipes/whipped-cream-lattice

Links:
[1] http://www.yesterdaysrecipes.com/search/node/pumpkin%20pie
[2] http://www.yesterdaysrecipes.com/recipes/old-fashioned-pumpkin-pie