Biscotti Dolci
Good Housekeeping, February 1953
45 minutes — 2 dozen | Print RecipeEmail Recipe | ||||||||||||||||||||||
Ingredients
| |||||||||||||||||||||||
InstructionsStart heating oven to 400F. Sift together first 3 ingredients. With egg beater, lightly beat eggs; then beat in sugar, vegetable oil and almond extract. Stir in flour mixture. With floured hands, shape dough into one-inch balls (if very hard to handle, add a little more sifted flour). Place about 1.5" apart on greased cookie sheet. Bake 10 minutes, or until golden brown. Cool; frost. (Make frosting by adding a little cream to confectioner's sugar; tint several colors.) |
- Login to post comments
Recent comments
12 years 1 week ago
12 years 5 weeks ago
12 years 5 weeks ago
12 years 12 weeks ago
12 years 12 weeks ago
12 years 12 weeks ago
12 years 12 weeks ago
12 years 13 weeks ago
12 years 13 weeks ago
12 years 16 weeks ago