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Bullshot

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5 minutes — 1 Servings Print RecipeEmail Recipe

Ingredients

2ouncevodka
4ouncebouillon
1⁄2teaspoonworcestershire sauce
1dashtabasco sauce (or cayenne pepper)
  salt
1⁄2 lemon (juiced)
1 lemon slice

Instructions

Shake well with ice. Serve in an old-fashioned glass with one ice cube. Garnish with a lemon slice.

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