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Grilled Salisbury Steak

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5 minutes — 6 Servings Print RecipeEmail Recipe

Ingredients

2poundground chuck
2teaspoonsalt
1⁄2teaspoonthyme leaves
1⁄4teaspoonground black pepper
1⁄4teaspoongarlic powder
1tablespooninstant minced onion
2tablespoongreen pepper (minced)
  flour
  melted butter, margarine or salad oil
  herbed tomato sauce

Instructions

Mix first 7 ingredients together and shape into 6 steaks, 3/4-inch thick. Sprinkle lightly with flour and broil in melted butter, margarine, or salad oil 15 to 18 minutes, turning to brown both sides. Serve with Herbed Tomato Sauce.

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