Leprechaun
The Complete World Bartender Guide, 1977
5 minutes — 1 Servings | Print RecipeEmail Recipe | |||||||
Ingredients
| ||||||||
InstructionsPour the Irish whiskey into a glass; add ice and fill with tonic water. Touch up with a twist of lemon with its peel. |
- Login to post comments
Recent comments
12 years 20 weeks ago
12 years 24 weeks ago
12 years 24 weeks ago
12 years 31 weeks ago
12 years 31 weeks ago
12 years 31 weeks ago
12 years 31 weeks ago
12 years 32 weeks ago
12 years 32 weeks ago
12 years 35 weeks ago