Mango-Lime Spritzer
The Best of Food & Wine, 1984
15 minutes — 4 Servings | Print RecipeEmail Recipe | |||||||||||||
Ingredients
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InstructionsPeel and that the mango, scraping off all the pulp from the pit. Purée the fruit in a blender. Add the lime juice and seltzer and mix just to blend. Strain through a sieve. Pour over ice and garnish with thin slices of lime. |
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