Maple Baked Apples
Southern Living Annual Recipes, 1985
| 1 hour — 2 Servings | Print RecipeEmail Recipe | ||||||||||||||||||||||
Ingredients
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InstructionsCore apples; peel top third of each. Place apples in a shallow baking dish. Combine raisins, pecans, and cinnamon; fill cavities of apples with mixture. Pour maple syrup over apples; top each with 1 tablespoon butter. Pour water into bottom of dish. Cover and bake at 350F for 45 to 50 minutes. |
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