Margarita's Hound
The Best of Food & Wine, 1984
5 minutes — 2 Servings | Print RecipeEmail Recipe | ||||||||||||||||
Ingredients
| |||||||||||||||||
InstructionsCombined tequila, liqueur and juices in a blender and mix at high speed until smooth. Rim a highball glass with a cut lime. Holding the glass upside down, twirled and moistened edge lightly on a plate of course salt. Add ice, fill almost to the top with a mixture and top with club soda. |
- Login to post comments
Recent comments
12 years 7 weeks ago
12 years 10 weeks ago
12 years 10 weeks ago
12 years 17 weeks ago
12 years 18 weeks ago
12 years 18 weeks ago
12 years 18 weeks ago
12 years 18 weeks ago
12 years 19 weeks ago
12 years 22 weeks ago