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Mustard Vinaigrette

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10 minutes — 1 cup Print RecipeEmail Recipe

Ingredients

3⁄4cupolive oil
4tablespoonwhite wine vinegar
2teaspoondijon-style mustard
2teaspoongarlic (minced)
1teaspoonsalt
  ground black pepper (to taste)

Instructions

Whisk all ingredients in small bowl or shake in jar with tight-fitting lid until blended. Whisk again before serving.

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