Simple Syrup
Cuisine, May 1982
| 10 minutes — 2 cups | Print RecipeEmail Recipe | |||||||
Ingredients
| ||||||||
InstructionsCombine sugar and water in medium saucepan. Cook, stirring constantly, over medium heat until sugar is completely dissolved. Cover; continue to cook over medium heat 5 minutes. Remove from heat; cool to room temperature before using. |
||||||||
- Login to post comments

Recent comments
13 years 12 weeks ago
13 years 15 weeks ago
13 years 15 weeks ago
13 years 22 weeks ago
13 years 22 weeks ago
13 years 23 weeks ago
13 years 23 weeks ago
13 years 23 weeks ago
13 years 24 weeks ago
13 years 27 weeks ago