Steak Florentine
The Best of Bon Appetit, 1979
20 minutes — 2 Servings | Print RecipeEmail Recipe | |||||||||||||
Ingredients
| ||||||||||||||
InstructionsRub steaks with oil and pepper and let stand at room temperature 1 hour. Pan-broil according to basic recipe. Serve with lemon wedges. |
- Login to post comments
Recent comments
8 years 16 weeks ago
8 years 19 weeks ago
8 years 19 weeks ago
8 years 26 weeks ago
8 years 26 weeks ago
8 years 27 weeks ago
8 years 27 weeks ago
8 years 27 weeks ago
8 years 28 weeks ago
8 years 31 weeks ago