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Vinaigrette Dressing

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5 minutes — 1 cup Print RecipeEmail Recipe

Ingredients

3⁄4cuplight olive oil
1⁄4cupred wine vinegar
1teaspoondijon mustard
1⁄2teaspoonsalt
1⁄8teaspoonblack pepper (freshly ground)

Instructions

Whisk all ingredients in small bowl. Taste for seasoning; adjust with salt and pepper, if necessary.

Notes

You can double the ingredients for 2 cups, and so on, up to the quantity you need.

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