Sweet and Sour Meatball Appetizer
Cooking with Bon Appétit: Appetizers, 1982
1 hour — 32 meatballs | Print RecipeEmail Recipe | |||||||||||||||||||||||||||||||
Ingredients
| ||||||||||||||||||||||||||||||||
InstructionsCombine first 7 ingredients and blend well. Shape into 1-inch meatballs. Combine remaining ingredients in medium saucepan and mix well. Add meatballs, stirring lightly to coat with sauce. Simmer about 1 hour, stirring occasionally. |
- Login to post comments
Recent comments
12 years 1 week ago
12 years 5 weeks ago
12 years 5 weeks ago
12 years 12 weeks ago
12 years 12 weeks ago
12 years 12 weeks ago
12 years 12 weeks ago
12 years 13 weeks ago
12 years 13 weeks ago
12 years 16 weeks ago