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Wynn's Chili Pie

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1 1⁄2 hours — 6 Servings Print RecipeEmail Recipe

Ingredients

1cupflour
2tablespoonshortening
1⁄4cupwater
1mediumonion (chopped and sautéed)
1poundhamburger (sautéed)
3teaspoonchili powder
1teaspooncocoa (or chocolate)
1cupfrozen peas (cooked)
4 mushrooms (sliced)
2 celery (diced)
1smallcan tomato paste
  salt
  pepper

Instructions

Mix the shortening and flour, resembling cornmeal. Add water; stir to soft dough. Roll out half for the bottom crust; place into 9"pie plate.

Combine all other ingredients. Pour into crust. Top with top crust. Slash top of crust for steam vents. Bake 45 minutes at 350F.

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