Spicy Chicken Wings

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30 minutes 24 appetizers Print RecipeEmail Recipe


24 chicken wings (disjointed - tips removed)
  garlic salt (to taste)
  onion salt (to taste)
  ground black pepper (to taste)
1cuppeanut sauce


Heat broiler. Sprinkle chicken with garlic and onion salts and pepper. Place on rack and broil 4 to 6 inches from heat source until crisp and brown, about 3 to 5 minutes per side. Serve hot or at room temperature with sauce.

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