Dinners & Main Courses
-
The Best of Food & Wine, 1984
-
The Best of Bon Appetit, 1979
-
The Playboy Gourmet, 1972
-
Good Housekeeping, February 1953
-
Complete Chicken Cooking, 2000
-
Cuisine, April 1981
-
Complete Chicken Cooking, 2000
-
Cuisine, May 1979
-
The Mike Roy Cook Book III, 1972
-
Cooking with Bon Appétit: Poultry, 1984
-
The Art of Mexican Cooking, 1965

Recent comments
12 years 50 weeks ago
13 years 2 weeks ago
13 years 2 weeks ago
13 years 9 weeks ago
13 years 9 weeks ago
13 years 9 weeks ago
13 years 9 weeks ago
13 years 10 weeks ago
13 years 10 weeks ago
13 years 13 weeks ago