Sauces

Chocolate Rum Glaze

Cuisine, January 1983
Cinnamon Glaze

Cuisine, May 1979
Cream Sauce (Sauce Béchamel)

The Playboy Gourmet, 1972
Crème Fraîche

Cuisine, April 1981
Creole Tartar Sauce

La Bouche Creole, 1985
Curry and Cucumber Dressing

The Playboy Gourmet, 1972
Curry Sauce

Good Housekeeping, February 1953
Curry Sauce (Tahiti)

Trader Vic's Pacific Island Cookbook, 1968
Enchilada Sauce

Elena's Secrets of Mexican Cooking, 1973
Fines Herbes

Amy Vanderbilt's Complete Cookbook, 1961
Fresh Salsa (Salsa Cruda)

Good Food from Mexico, 1962

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