Appetizers

Marinated Sliced Tomatoes

The New McCall's Cookbook, 1973
Mixed Chili Salsa

Cuisine, July 1984
Mushroom Caps Filled with Herb Cheese

Cuisine, October 1978
Mustard-Cheddar Spread

Barbecue with Beard, 1975
Potato Skins with Cheese and Bacon

The Best of Food & Wine, 1984
Saté Babi (Skewered Barbecued Pork)

Cooking with Bon Appétit: Appetizers, 1982
Sausage Stuffed Mushrooms

The Best of Food & Wine, 1984
Shrimp Satay with Spicy Dipping Sauce

It's All American Food, 2003
Sliced Tomatoes with Olive Oil and Basil

Grill Book, 1986
Spiced Cashews

The Best of Food & Wine, 1984
Spicy Chicken Wings

Cooking with Bon Appétit: Appetizers, 1982

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